Seafood Services Australia’s series of SeaQual Food Safety Guidelines demystify the concept and development of food safety programs in the seafood industry.  By designing and customizing the guidelines in conjunction with seafood businesses involved in aquaculture, seafood processing, retail and harvesting, we have developed easy-to-use guidelines and templates to help seafood businesses of all sizes to develop food safety programs suitable for their particular needs. These resources can help you to improve your business by meeting and exceeding the food safety expectations of regulators and your customers.

Aquaculture
SeaQual Food Safety Guidelines for aquaculture

Template: SeaQual Food Safety Program for aquaculture

Seafood Processing
SeaQual Food Safety Guidelines for Seafood Processing

Template: SeaQual Food Safety Program for Seafood Processing

Seafood Retail
SeaQual Food Safety Guidelines for Seafood Retail

Template: SeaQual Food Safety Program for Seafood Retail

Seafood Harvesting
SeaQual Food Safety Guidelines for Seafood Harvesting

Template: SeaQual Food Safety Program for Seafood Harvesting